Automatic Vacuum Sealer Machine

Product Details :

Place the food into the bag, straighten and smooth out any wrinkles while removing dust. Position the open end of the bag into the vacuum chamber beneath the air inlet of the machine. Apply pressure to the top cover with your palm, then secure the upper case by pressing the sides of the cover. Choose the wet and dry mode and press the button accordingly.

Initiate the vacuum sealing process by pressing the designated button. The LED indicator will turn red, signifying the automatic sealing of the bag. Once the LED turns green again, the process is successfully completed. After sealing, simultaneously press the left and right locks, open the lid, and retrieve the vacuum-sealed food.

Specification :

• Nominal voltage: AC100-240 V / 50-60 Hz.
• Nominal power: 90 W.
• Vacuum degree: -60 kPa.
• Applicable objects: Dry Products, Fruits, Vegetables, Liquid.
• Weight: 1.7 lbs.
• Plug type: US.